Taiwanese Fried Chicken (Popcorn chicken)
Taiwanese Fried Chicken, also known as popcorn chicken, is one of Taiwan’s most iconic and beloved street foods. Found in nearly every night market, this …
Taiwanese Scrambled Eggs with Onions
Taiwanese Scrambled Eggs with Onions is a quick, comforting dish that’s a staple in many Taiwanese households. Made with just a few everyday ingredients, this …
Fried Tangyuan
Fried Tangyuan is a delicious twist on a beloved traditional dessert commonly eaten in Taiwan during the Dongzhi Festival, or Winter Solstice. While tangyuan are …
Chocolate Muffin
Chocolate Muffins are a warm and cozy treat that’s perfect for the winter season — especially around the holidays. Soft, moist, and rich in cocoa …
Honey Pomelo Tea
Honey Pomelo Tea is a warm, soothing drink that’s perfect for chilly weather. Made by stirring homemade pomelo honey jam into freshly brewed green tea, …
Sweet Clay Oven Rolls / Sweet Sesame Flat Bread
Sweet Clay Oven Rolls, also known as sweet sesame flat bread, are a beloved traditional Taiwanese snack and breakfast bread. Baked until crisp on the …
Pomelo Honey Jam
Pomelo Honey Jam is a fragrant, lightly sweetened preserve made from fresh pomelo and golden honey — a beautiful way to enjoy the bright citrus …
Okonomiyaki with chicken and shrimp
Okonomiyaki is a savory Japanese pancake that literally means “grilled as you like it.” Traditionally made with cabbage, eggs, flour, and toppings like pork belly, …
Passion Fruit Green Tea
Passion Fruit Green Tea is one of the most popular fruit-based drinks in Taiwanese bubble tea shops, and it’s easy to see why. This refreshing …
Taiwanese Sweet Soup (Sweet Potato Balls & Matcha Balls)
Taiwanese Sweet Soup is a refreshing and chewy dessert made with soft syrup and colorful homemade balls — often served over ice or warm in …