Dalgona Coffee

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Dalgona Coffee

Dalgona coffee went viral in Asia at the beginning of this year. It’s a fluffy texture coffee but a little strong. If you like strong taste coffee, you can try this sweet and frothy coffee from Macao. Let’s try it.
Servings 3 cups
Prep Time 0 mins
Cook Time 10 mins
Resting Time 0 mins
Total Time 10 mins

Equipment

  • Hand Mixer
  • Cup (250ml)

Ingredients

  • 2 tbsp instant coffee
  • 2 tbsp granulated sugar
  • 2 tbsp hot water

Instructions

  • Add instant coffee, granulated sugar, hot water in a mixing bowl.
    Add instant coffee granulated sugar hot water
  • Beat the coffee mixture with a hand mixer until frothy.
    Beat the coffee mixture with a hand mixer
  • Transfer the frothy coffee into a piping bag fitted with a large piping tip.
    Transfer the frothy coffee into a piping bag
  • Add some ice cube and milk in a glass.
    Add some ice cube and milk
  • Pipe the coffee mixture on the top in the glass. (You can decorate the coffee with leaf)
    Pipe the coffee mixture on the top of the glass
  • Service the Dalgona Coffee. Finish and enjoy
    Service the Dalgona Coffee.
Course: Drinks
Keyword: Coffee, Drinks

Tools & equipment you may need

Hand Mixer

Breville BHM800SIL Handy Mix Scraper Hand Mixer, Silver

Instant coffee

Instant coffee
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