Garlic Scone With Black Pepper

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Garlic Scone With Black Pepper

Scone is often slightly sweetened. We try to make salty scone, garlic scone with black pepper today. You will smell the fragrance with fresh garlic and black pepper, especially when baking. The scone looked so appetizing that you can’t wait to eat. Let’s do it!
Servings 6 scones
Prep Time 35 mins
Cook Time 25 mins
Resting Time 0 mins
Total Time 1 hr

Equipment

  • Food Processor
  • Toaster Oven

Ingredients

  • 200 g all-purpose flour
  • 1 1/2 teaspoon baking powder (6 g)
  • 50 g unsalted butter (Cold Butter)
  • 1/2 teaspoon salt (3 g)
  • 1 tablespoon granulated sugar (15 g)
  • 60 g whole milk
  • 1 egg
  • 3 cloves wild garlic
  • Ground black pepper

Instructions

  • Chop the garlic in a bowl. Place aside.
    Chop the garlic in a bowl
  • Place flour, baking powder, salt, sugar, and butter into a food processer and mix for 10~15 sec until the butter is well incorporated into the flour. The flour mixture resembles breadcrumbs, soft texture.
    Place all into a food processer
  • Transfer the flour mixture into a mixing bowl.
    Transfer the flour mixture into a mixing bowl
  • Add egg and milk in the mixing bowl, and roughly combine with the flour mixture by hand quickly. Then add chopped garlic and some black pepper, continue to mix the mixture until becoming a dough.
    Add egg and milk to the mixing bowl
  • Wrap the dough in the plastic wrap and refrigerate for 30~40 min.
    Wrap the dough in the plastic wrap
  • Preheat the oven 350°F/180°C.
  • Spread some flour on the dough. Roll and fold the dough into thirds; fold the top edge a third of the way down, and fold the bottom edge up. Repeating this step again.
    Spread some flour on the dough
  • Roll the dough into 1-inch thick. Use a cutter to cut circles, and line on a baking sheet. (Tip: Push straight down, don’t twist the cutter)
    Roll the dough into 1-inch thick
  • Brush milk on the top and bake for 15~20 minutes in the preheated oven.
    Brush milk on the top
  • Serve the garlic scone with black pepper. Finish and enjoy
    Garlic Scone With Black Pepper
Course: Dessert
Keyword: Dessert, Scone, Salty Food

Tools & equipment you may need

Food Processor

Hamilton Beach 70820 8-Cup Food Processor
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