Butter Cookies

58

Butter Cookie

These Butter Cookies are made by a simple list of ingredients and steps. All you need to do is adding all ingredients together, mix well and bake it. You can make one of classic Christmas cookies for anyone who loves. Let’s do it.
Servings 25 pieces
Prep Time 10 mins
Cook Time 20 mins
Resting Time 0 mins
Total Time 30 mins

Equipment

  • Oven
  • Hand Mixer
  • Piping tip

Ingredients

  • 145 g unsalted butter
  • 100 g icing sugar
  • 1 egg
  • 200 g bread flour
  • 1/4 teaspoon salt (A pinch of salt)
  • 10 g milk powder

Instructions

  • Add the butter, sugar, salt into a large bowl. Beat together until smooth.
    Add and beat together until smooth
  • Add the egg in batches, mix well each time adding eggs.
  • Then add milk powder and bread flour. Beat in order until the flour mixture is just combined. (Note: DO NOT over mix the dough.)
    Then add milk powder and bread flour
  • Transfer the dough into a piping bag fitted with a large piping tip. Pipe a 1.5 - 2 inchs swirl and 1 inch apart on the prepared baking sheet.
    Transfer the dough into a piping bag
  • Bake the cookies in the preheated oven 335°F (170°C) for 15~20 min, remove from oven and place aside to cool.
    Bake the cookies in the preheated oven
  • Serve the butter cookies. Finish and enjoy
Course: Cookie
Keyword: Cookie, Easy Recipe

Tools & equipment you may need

Ovens

Hand Mixer

Breville BHM800SIL Handy Mix Scraper Hand Mixer, Silver
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